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Asian Fusion Cuisine

Blending Asian flavours and techniques to make a meal that is interesting, delicious and nutritious. Learn how these foods can heal and nourish your body. You will learn to make Vietnamese salad rolls with mock peanut sauce, california rolls, sunomono, mango avocado salad, vegetable teriyaki and mango ice cream with tropical ambrosia.

 

Earlier Event: January 29
Group Wellness Coaching